Cotton is considered a natural fibre and has been listed as a food-safe material and doesn’t come in contact with pesticides or is Organically grown.

Coffee enthusiasts are always exploring new methods to enhance their brewing experience and taste profiles. With the myriad of coffee-making tools available, one element that significantly impacts the flavour, texture, and overall quality of the coffee is the type of filter used.

Here at Aji Filter we are always looking for new ways to innovate the cloth coffee filter industry. We love thinking of new ways to develop and improve how you brew your coffee either in a cafe for hundreds of people a day or in the comfort of your home.

Wondering how to brew a superior cup of coffee with the Hario V60? In this article we discuss how to use our reusable cotton coffee filter, the Aji Filter. Explain the benefits of cloth filters and provide a basic Hario V60 pour over recipe. We also cover Hario's history and advocates for the environmental advantages of using cotton coffee filters.

Cotton coffee filters, like Aji Filters, enhance flavour by retaining oils and fines. They are eco-friendly, reusable, and blend traditional brewing with a modern taste. Key tips include using the right grind, pre-boiling the filter, and proper maintenance. Ideal for those seeking a richer, sustainable coffee experience.

Beginner guide to pour over coffee, everything you need to know to make pour over coffee at home using an Aji Filter or a cloth coffee filter.

Why we made the worlds strongest cotton coffee filter - The Aji Filter has been built with durability at the forefront of our ethos, best of all Aji Filter doesn’t hinder taste in your pour over coffee.

Paper Filter vs Cloth Coffee Filter - Taste Test Hario V60 Filters and Aji Filter.